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With 3 ages of involving knowledge, you may prefer their particular motivation to convention throughout each and every steak.
Chicago Steak Company concentrates on hand-cut, mid-west raised, USDA Prime beef – in other words, the top best steaks cash can get. They raise, trim, and age their steaks utilizing hundreds of years old methods, at that point vacuum seal each independently, securing in the flavor and freshness. Chicago Steak Company has practical experience in the top 2% of Beef in the US (USDA Prime), and each and every order is separately registered with one of a kind registration number. Chicago Steak Company steaks are served in the absolute best white table cloth steakhouses over the state, have been included on the Discovery Science Channel as must-have high end things, and also recently won the Great Steak debate with Iron Chef Marc Forgione.